Soft, golden, and delightfully aromatic, Golden Grain Bakery’s White Sweet Bread is the taste of home - baked fresh every morning right here in South Sudan. From the moment you slice through its warm, fluffy texture, you’re met with the comforting sweetness that turns ordinary breakfasts into moments of joy.
This is the bread that gathers families around the table - for breakfast with tea, for school snacks tucked into lunchboxes, or for that late-night bite when cravings strike.
Every loaf is baked with locally sourced ingredients, shaped by skilled South Sudanese hands, and delivered the same day, so the freshness never fades.
It’s more than just bread; it’s part of our story as a nation that loves good food and good company.
Have a bite of Golden Grain Bakery’s White Sweet Bread - and taste the love, warmth, and pride of South Sudan in every slice.
Typical Quantity Per 100g of Product
| Energy | 30g k/cal/100g |
| Sodium | 282.8mg/100g |
| Carbohydrates | 55.97% |
| Sugar | 8.4% |
| Proteins | 9.9% |
| Fat | 5.22% |
| Fibre | 2.63% |
Ingredients
- Wheat Flour
- Sugar
- Salt
- Vegetable Oil
- Authorised Preservative
- Eggs
- Instant Yeast
- Water
Storage
Under warm conditions, shelf life will be reduced.
Store in a cool dry place, away from direct sunlight
Safety First
To avoid suffocation, keep this wrapper away from children.
